Savor the Flavors of Italy
Experience authentic Italian cuisine made with fresh ingredients
Osteria Monte Grappa
Authentic Northern Italian Cuisine
Discover the flavors of Italy at Osteria Monte Grappa. Enjoy our rustic menu of Northern Italian fare and fresh seafood dishes, crafted with locally sourced, seasonal ingredients. Savor the authentic tastes of Italy in a cozy, inviting atmosphere.
Get Ready to Drool: Our Photo Gallery Showcasing the Tantalizing Dishes of Osteria Monte Grappa
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Menu
SALADS
tossed in our housemade vinaigrette
Insalata Ojai
20
lettuce mix, vinaigrette, pumpkin seeds, avocado
Insalata Ojai SMALL
12
lettuce mix, vinaigrette, pumpkin seeds, avocado
Insalata alla Fonte
22
arugula, vinaigrette, shredded pecorino cheese
Insalata alla Fonte SMALL
13
arugula, vinaigrette, shredded pecorino cheese
Insalata Povesana
24
romaine lettuce, vinaigrette, fresh tomato, cucumber, leeks, fresh mozzarella cheese, mediterranean olives & capers
Insalata Povesana SMALL
14
romaine lettuce, vinaigrette, fresh tomato, cucumber, leeks, fresh mozzarella cheese, mediterranean olives & capers
Insalata Cioxota
24
arugula, radicchio, vinaigrette, topped with beets & feta cheese, drizzled with our balsamic
Insalata Cioxota SMALL
14
arugula, radicchio, vinaigrette, topped with beets & feta cheese, drizzled with our balsamic
Insalata alla Vallortola
24
romaine lettuce, vinaigrette, radishes, fennel, carrots, toasted pumpkin seeds, feta cheese, drizzled with our housemade pesto
Insalata alla Vallortola SMALL
14
romaine lettuce, vinaigrette, radishes, fennel, carrots, toasted pumpkin seeds, feta cheese, drizzled with our housemade pesto
Insalata all’Amicizia
26
lettuce mix, vinaigrette, topped with oranges, tangerines, fennel, avocado, mediterranean olives & shredded pecorino cheese
Insalata all’Amicizia SMALL
15
lettuce mix, vinaigrette, topped with oranges, tangerines, fennel, avocado, mediterranean olives & shredded pecorino cheese
Insalata Sagittaria
26
black kale, vinaigrette, topped with roasted butternut squash, finished with feta cheese & toasted pumkin seeds
Insalata Sagittaria SMALL
15
black kale, vinaigrette, topped with roasted butternut squash, finished with feta cheese & toasted pumkin seeds
CAPRESE STYLE SALADS
Caprese OMG
24
slices of fresh mozzarella, fresh tomatoes, basil, sea salt, extra virgin olive oil, mediterranean olives
Caprese OMG SMALL
14
slices of fresh mozzarella, fresh tomatoes, basil, sea salt, extra virgin olive oil, mediterranean olives (2 piece)
California Caprese
24
slices of fresh tomatoes, avocado, basil, sea salt, extra virgin olive oil, mediterranean olives
California Caprese SMALL
14
slices of fresh tomatoes, avocado, basil, sea salt, extra virgin olive oil, mediterranean olives (2 piece)
ARTISANAL BREAD
Pane, Olio e Balsamico
5
artisanal bread, served with italian extra virgin olive oil & our balsamic reduction sauce
Bruschetta al Pomodoro Fresco
24
toasted artisanal bread topped with tomatoes, basil & roasted garlic & extra virgin olive oil (4 piece)
Bruschetta al Pomodoro Fresco SMALL
14
toasted artisanal bread topped with tomatoes, basil & roasted garlic & extra virgin olive oil (2 piece)
Crostini Camparona
26
toasted artisanal bread topped with sauteed mushrooms & shredded pecorino cheese(4 piece)
Crostini Camparona SMALL
15
toasted artisanal bread topped with sauteed mushrooms & shredded pecorino cheese(2 piece)
FLATBREAD
Regina Margherita
24
tomato sauce, fresh mozzarella & basil
Regina Margherita SMALL
14
tomato sauce, fresh mozzarella & basil
Salamino
26
tomato sauce, shredded mozzarella, pepperoni(salamino
Salamino SMALL
15
tomato sauce, shredded mozzarella, pepperoni(salamino
Portego
28
tomato sauce, fresh mozzarella, prosciutto, arugula
Portego SMALL
16
tomato sauce, fresh mozzarella, prosciutto, arugula
Giardino
24
basil pesto, sauteed greens & vegetables, crushed pistachio
Giardino SMALL
14
basil pesto, sauteed greens & vegetables, crushed pistachio
SPAGHETTI SQUASH
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Zucca Adriatica
29
roasted spaghetti squash tossed in lightly spiced tomato sauce, mediterranean olives & capers
Melanzane e Zucca
29
roasted spaghetti squash tossed in our tomato sauce, roasted eggplant, fresh tomato & leeks
RISOTTO
Zafferano con Capesante
45
carnaroli rice, saffron, large scallops,leeks
Funghi
37
carnaroli rice, sauteed mushrooms, parmesan cheese
Piave
37
carnaroli rice, pork sausage, radicchio, pecorino cheese
PASTA
choice of Spaghetti or Penne or Fusilli tossed in our house made sauces
Sugo di Pomodoro
22
house made tomato sauce
Checca
24
fresh tomatoes & basil, with roasted garlic, olive oil
Valverde
27
house made basil pesto, vegetables, greens, walnuts
Fumo e Fuoco
27
spicy tomato sauce, roasted eggplant, smoked mozzarella, oregano
Rosa’
23
house made tomato/cream sauce (pink sauce)
Putanesca
28
spicy tomato sauce with light anchiovy, mediterranean olives, capers
Padernota
32
tomato/cream sauce with roasted chicken breast, seasonal mushrooms
Maserese
30
tomato sauce, house made pork sausage, onion, pecorino cheese
Carbo-Parmese
33
local free range egg, cream, italian prosciutto, parmesan cheese
Gamberella
33
shrimp & pesto/cream sauce (basil,garlic,lemon,cream,parmesan)
con Vongole
30
fresh clams, olive oil, roasted garlic, lemon, white wine, red pepper flakes, flatleaf parsley
OUR SPECIALITY DISHES
Fettuccine alla Marittima
45
egg fettuccine tossed in brandy-tomato-cream sauce with fresh local catch, clams, scallops, shrimp & arugula
Pappardelle alla Ezzelina:
36
wide egg pappardelle pasta tossed in our own bolognese style recipe, house made slow braised ground beef ragout
Ravioli Artigianali
36
ravioli ask your server about todays selection, topped with browned butter, crispy sage, parmesan & a splash of our tomato sauce (8pc)
Zuppa di Pollo e Verdure
24
roasted chicken, vegetables, greens, housemade broth
Cioppino del Pescatore
42
a mix of our fresh seafood with scallops, shrimp & fresh clams, splashed with lightly spiced tomato sauce & fresh herbs, simmered in housemade seafood broth
ENTREE
Petto di Pollo alla Zia Mari
40
breaded boneless chicken breast, sautéed with butter & sage, served with roasted potatoes, sautéed local greens & vegetables
Lombata di Maiale al Rosmarino
40
bone-in pork chop roasted with local rosemary, drizzled with xtr.virgin olive oil, served with sautéed local leafy greens & vegetables, & roasted potatoes
Bistecca di New York
47
8oz. beef new york steak, with e.v. olive oil, sage & roasted garlic,served with roasted potatoes, sautéed local greens & vegetables
Halibut Nostrano al Miel e Mandarin
44
8oz. fresh loal wild caught halibut fillet sauteed in local citrus with local wild flower honey & turmeric butter, served with roasted potatoes, sautéed local greens & vegetables
Parmigiana Italo-Americana
46
breaded boneless chicken breast, topped with tomato sauce, melted mozzarella & parmesan cheese, served with spaghetti marinara
DINNER SPECIALS
Linguinette alla Cavasia
32
long flat artisanal pasta tossed in our basil pesto with braised lamb, tuscan kale, feta cheese
Tagliatelle Verdi al Uovo con Rombo
36
(green) spinach & egg tagliatelle with local wild caught halibut, tossed in our spicy tomato sauce with dill & capers
Stufato de Gnell coa Poenta
37
white wine & herb braised lamb & mushrooms, over creamy soft polenta, topped with pecorino cheese, served with side of sautéed local greens & vegetables
Gamberi con Polenta
40
shrimp sauteed with fresh tomatoes, basil & olives, drizzled with extra virgin olive oil,over creamy soft polenta, served with a side of sautéed local greens & vegetables
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